Happy Friday! Today, I’m sharing my easy gluten-free asparagus soup recipe in a guest post over at Blendtec. This soup is perfect for spring, especially on rainy days like today. It’s quick and easy to put together — and it’s gluten-free, grain-free and paleo.
With just a few simple ingredients, this soup really highlights the flavor of the asparagus. The pureed vegetables make it creamy, without adding any thickeners. And you can make it in about 10 minutes. So head over to Blendtec’s blog for my easy gluten-free asparagus soup recipe.