This smoked shrimp recipe is an easy paleo, gluten-free appetizer or main dish. Serve them with a simple herb garlic sauce or your favorite seafood dipping sauce. Smoked shrimp are an easy paleo, gluten-free appetizer or main dish. The possibilities are endless for dipping sauces — cocktail sauce, honey mustard, even guacamole — but today I served…
These crispy smoked chicken wings are incredibly simple — just one ingredient. The flavor comes from the smoke and the crispiness comes from the grill. The smokiness infuses through the crispy skin and the meat, and the wings stay juicy inside. It’s a little bit of a process, but the results are well worth it.
This smoked maple butternut squash recipe is wonderfully smoky. The subtle sweetness of the maple syrup balances the smokiness of the squash and the ghee adds a touch of rich buttery flavor. Once the squash is smoked, this recipe comes together very quickly. It was even better the next day.