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5
from 1 vote
Avocado, Bacon and Balsamic
Perfect for a snack, or even breakfast.
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course:
Breakfast, Snack
Cuisine:
American
Keyword:
Quick and Easy
Diet:
AIP, Dairy Free, Gluten Free, Keto, Low Carb, Paleo, Whole30
Servings:
2
servings
Calories:
254
kcal
Author:
Lisa Wells
Ingredients
1
avocado
2
slices
cooked bacon
chopped
1
teaspoon
aged balsamic vinegar
to taste
sea salt
to taste
Instructions
Halve the avocado and remove pit.
Sprinkle with bacon, balsamic vinegar, and sea salt to taste.
Serve with a spoon.
Nutrition
Calories:
254
kcal
|
Carbohydrates:
9
g
|
Protein:
4
g
|
Fat:
23
g
|
Saturated Fat:
5
g
|
Cholesterol:
14
mg
|
Sodium:
153
mg
|
Potassium:
530
mg
|
Fiber:
6
g
|
Sugar:
1
g
|
Vitamin A:
145
IU
|
Vitamin C:
10.1
mg
|
Calcium:
12
mg
|
Iron:
0.6
mg