Print Recipe
5 from 4 votes

3-Ingredient Paleo Cranberry Sauce

This 3-ingredient paleo cranberry orange sauce is a super easy fresh cranberry sauce that takes just 15 minutes from start to finish. 
Prep Time3 mins
Cook Time12 mins
Total Time15 mins
Course: Sauce
Cuisine: American
Keyword: Quick and Easy, Thanksgiving
Diet: AIP, Dairy Free, Gluten Free, Paleo, Vegan, Vegetarian
Servings: 8 servings
Calories: 94kcal
Author: Lisa Wells



  • Combine cranberries, orange juice, and honey or maple syrup in a saucepan. Simmer over medium heat, until berries pop and sauce thickens, about 10 - 15 minutes.
  • Cool completely and refrigerate.
  • Serve at room temperature.


Use less honey for a more tart cranberry sauce. Or substitute maple syrup for a vegan version.


Calories: 94kcal | Carbohydrates: 25g | Protein: 0g | Fat: 0g | Saturated Fat: 0g | Cholesterol: 0mg | Sodium: 1mg | Potassium: 93mg | Fiber: 2g | Sugar: 21g | Vitamin A: 70IU | Vitamin C: 17.4mg | Calcium: 7mg | Iron: 0.2mg