Go Back
Email Link
Print
Recipe Image
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Print Recipe
5
from
2
votes
Chimichurri Sauce
This easy chimichurri sauce recipe is perfect for grilled steak, shrimp, or chicken.
Prep Time
10
minutes
mins
Total Time
10
minutes
mins
Course:
Sauce
Cuisine:
South American
Keyword:
chimichurri sauce, easy chimichurri sauce
Diet:
Dairy Free, Gluten Free, Keto, Low Carb, Paleo, Vegan, Vegetarian, Whole30
Servings:
20
tablespoons (1-¼ cups)
Calories:
74
kcal
Author:
Cook Eat Paleo
Ingredients
1
cup
fresh Italian parsley leaves
, lightly packed
¾
cup
olive oil
3
tablespoons
lemon juice
2
tablespoons
red wine vinegar
3
cloves
garlic
, peeled
1
teaspoon
dried oregano
1
teaspoon
sea salt
½
teaspoon
chipotle chili flakes
¼
teaspoon
fresh ground pepper
Instructions
Combine all ingredients in a food processor or blender, and pulse until parsley and garlic are finely chopped.
Taste and adjust seasonings if needed.
Nutrition
Serving:
1
tablespoon
|
Calories:
74
kcal
|
Fat:
8
g
|
Saturated Fat:
1
g
|
Sodium:
119
mg
|
Potassium:
20
mg
|
Vitamin A:
270
IU
|
Vitamin C:
5
mg
|
Calcium:
7
mg
|
Iron:
0.3
mg