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5
from 1 vote
Fresh Peach Basil Salsa
The flavors of summer peaches and fresh basil come together in this tasty peach salsa recipe.
Prep Time
10
minutes
mins
Total Time
10
minutes
mins
Course:
Sauce
Cuisine:
American
Keyword:
basil salsa, peach and basil
Diet:
Dairy Free, Gluten Free, Low Carb, Paleo, Vegan, Vegetarian, Whole30
Servings:
8
servings (2 tablespoons each)
Calories:
15
kcal
Author:
Lisa Wells
Ingredients
1
teaspoon
minced sweet onion
juice of ½ a lime
sea salt
to taste
2
large fresh peaches
chopped fresh basil
to taste
Instructions
Combine the onion, lime juice, and salt in a medium bowl.
Peel, pit, and dice peaches.
Add peaches and basil to onion mixture and toss lightly. Taste and adjust seasonings.
Nutrition
Calories:
15
kcal
|
Carbohydrates:
4
g
|
Protein:
1
g
|
Fat:
1
g
|
Saturated Fat:
1
g
|
Sodium:
73
mg
|
Potassium:
75
mg
|
Fiber:
1
g
|
Sugar:
3
g
|
Vitamin A:
136
IU
|
Vitamin C:
3
mg
|
Calcium:
3
mg
|
Iron:
1
mg