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Cold Brew Iced Tea with Lemon and Mint
Try this easy cold brew method for a glass of best iced tea with lemon and mint. Perfect for hot summer days.
Prep Time
2
minutes
mins
Refrigerator time
6
hours
hrs
Total Time
6
hours
hrs
2
minutes
mins
Course:
Drinks
Cuisine:
American
Keyword:
cold brew iced tea, cold brew tea
Diet:
Dairy Free, Gluten Free, Keto, Low Carb, Paleo, Vegan, Vegetarian, Whole30
Servings:
4
servings
Calories:
1
kcal
Author:
Lisa Wells
Ingredients
6
cups
filtered water
6
good quality tea bags
I used English Teatime and Earl Grey
lemon slices
fresh mint sprigs
ice cubes
Instructions
Fill a large glass pitcher with a lid, or mason jars, with water. Add tea bags, and cover with lid.
Refrigerate 6-8 hours or overnight.
Fill glasses with ice cubes, lemon slices and mint sprigs. Pour tea over ice.
Nutrition
Calories:
1
kcal
|
Carbohydrates:
1
g
|
Protein:
1
g
|
Fat:
1
g
|
Saturated Fat:
1
g
|
Sodium:
18
mg
|
Potassium:
5
mg
|
Fiber:
1
g
|
Sugar:
1
g
|
Vitamin A:
1
IU
|
Vitamin C:
2
mg
|
Calcium:
12
mg
|
Iron:
1
mg