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Cold brew iced tea with lemon and mint
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Cold Brew Iced Tea with Lemon and Mint

Try this easy cold brew method for a glass of best iced tea with lemon and mint. Perfect for hot summer days.
Prep Time2 minutes
Refrigerator time6 hours
Total Time6 hours 2 minutes
Course: Drinks
Cuisine: American
Keyword: cold brew iced tea, cold brew tea
Diet: Dairy Free, Gluten Free, Keto, Low Carb, Paleo, Vegan, Vegetarian, Whole30
Servings: 4 servings
Calories: 1kcal
Author: Lisa Wells

Ingredients

  • 6 cups filtered water
  • 6 good quality tea bags I used English Teatime and Earl Grey
  • lemon slices
  • fresh mint sprigs
  • ice cubes

Instructions

  • Fill a large glass pitcher with a lid, or mason jars, with water. Add tea bags, and cover with lid.
  • Refrigerate 6-8 hours or overnight.
  • Fill glasses with ice cubes, lemon slices and mint sprigs. Pour tea over ice.

Nutrition

Calories: 1kcal | Carbohydrates: 1g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 18mg | Potassium: 5mg | Fiber: 1g | Sugar: 1g | Vitamin A: 1IU | Vitamin C: 2mg | Calcium: 12mg | Iron: 1mg