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5 from 1 vote

Chocolate Chip Muffins

Servings: 8 -9 muffins
Author: Lisa Wells

Ingredients

Instructions

  • Preheat oven to 325 degrees and grease or line muffin tin.
  • Combine dry ingredients in large bowl. Combine wet ingredients in medium bowl. Stir wet ingredients into dry ingredients, the stir in chocolate chips.
  • Using a large ice cream or cookie scoop, fill muffin cups 3/4 full.
  • Bake for 20 - 25 minutes, until golden brown and toothpick inserted in center comes out clean. Cool on wire rack.